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BOOK
LOCATIONS
EVENTS

MAKE A GROUP ENQUIRY

To make a group enquiry contact us by filling out the form below. Alternatively, call us on 020 7357 6082.

43-51 Great Titchfield Street
Fitzrovia, London W1W 7PQ

020 7927 0840

info@ridinghouse.cafe
ridinghouse.cafe

8 Sir Simon Milton Square
Victoria, London SW1E 5DJ

020 3906 7950

info@railhouse.cafe
railhouse.cafe

171-173 Bermondsey Street
Bermondsey, London SE1 3UW

020 7357 6082

info@villageeast.co.uk
villageeast.co.uk

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FRUITS & GRAINS

CRANBERRY GRANOLA
4.5
ORGANIC PORRIDGE cow or soy milk, maple syrup or honey
with banana, muscovado sugar, allspice + .5
with mixed berries, berry compote + .5
4.5
FRUIT COCKTAIL honey & Greek yogurt
6.5

SWEET TOOTH

MALTED WAFFLES caramelised banana, vanilla ice cream
8.5
BUTTERMILK PANCAKES berry compote & clotted cream
or maple syrup & crispy bacon
9.5

SIDES

MASHED POTATOES crisply chicken skin, chicken gravy
4.5
SMOKED SALMON
4
BACON
3
EGG
2
ROAST TOMATO
2
FIELD MUSHROOM
2.5
BAKED BEANS
2.5
CHIPS
4
ROAST POTATOES Sundays only
4

EGGS ETC.

CAMPFIRE BREAKFAST slow-roasted pork shoulder, barbecue baked beans, fried eggs
10
SMOKED SALMON & SCRAMBLED EGGS
9.5
FLORENTINE
6.5/11
ROYALE
7.5/12
BENEDICT
7/11.5
AVOCADO & FETA BENEDICT
7/11.5
ON TOAST 2 eggs your way, toast
6
STEAK & EGGS 4oz rib eye, 2 fried eggs
12.5
CONFIT TURKEY HASH poached eggs, field mushrooms, spinach
13
VILLAGE BREAKFAST (until 1pm) free range pork sausages, streaky bacon, black pudding, two eggs, field mushroom, slow-roasted tomato, toast
13
VILLAGE VEGGIE BREAKFAST (until 1pm) grilled halloumi, fried egg, fried potatoes,
smoked piquillo peppers, field mushroom, beans,
kale, slow-roasted tomato, toast
11

BAKERY

TOAST homemade butter & conserves
avocado, tomato, garlic, chilli, coriander, lime
2.5/7.5
AVOCADO TOAST tomato, onion, garlic, chilli, coriander, lime
7.5
BACON SANDWICH avocado, chilli jam
7
REUBEN SANDWICH salt beef, sauerkraut, Emmental, gherkin, thousand island dressing, chips
12.5

SUNDAY ROASTS FROM 12PM

ROAST SIRLOIN OF BEEF Yorkshire pudding, roasted vegetables, horseradish cream, gravy
18.5
ROAST OF THE DAY
-

FROM 11AM

CHOPPED SALAD with halloumi + 3
with king prawns + 5
with chicken + 4
6.5/10
SUPERFOOD & HERB SALAD with halloumi + 3
with king prawns + 5
with chicken + 4
6.5/10
BAKED CAMEMBERT tomato jam, sourdough toast
12.5
AVOCADO & BEAN CURD ARANCINI piquillo pepper sauce
6
CRISPY BABY SQUID chilli, lime, garlic, tartare
8
SRIRACHA WINGS gorgonzola, pickled onion
6
SALT BEEF REUBEN CROQUETTES chilli mayo
8
STUFFED AUBERGINE harissa-braised lentils, crispy kale, feta
14
MISO-GLAZED SALMON vermicelli noodles, pak choi, daikon, preserved lemon
18.5
STEAMED MUSSELS merguez sausage, tomato, mint, chips
16.5
CONFIT TURKEY LEG wild rice crispies, jus
19.5
SMOKED APPLEWOOD CHEESEBURGER tomato, gherkin, tomato relish, mayo, chips
15

FOR THE TABLE

HOUSE OLIVES
3.5
DUCK FAT ALMONDS
3

SET LUNCH

2 COURSES
15
3 COURSES
19
rotating selection of our favourites

SMALL

CARAMELISED ONION ROLL Marmite butter, crispy barley
3.5
SOURDOUGH ROLL seaweed butter
3.5
BAKED CAMEMBERT tomato jam, sourdough toast
12.5
AVOCADO & BEAN CURD ARANCINI piquillo pepper sauce
6
COURGETTE ROLL-UPS chickpea & beetroot terrine, raisin salsa
6
MACKEREL ESCABECHE daikon, preserved lemon
9
SRIRACHA WINGS gorgonzola, pickled onion
6
SALT BEEF REUBEN CROQUETTES chilli mayo
8
CHOPPED SALAD with halloumi + 3
with king prawns + 5
with chicken + 4
6.5/10
SUPERFOOD & HERB SALAD with halloumi + 3
with king prawns + 5
with chicken + 4
6.5/10

MAINS

STUFFED AUBERGINE harissa-braised lentils
14
CORONATION MONKFISH braised leeks, curry, sultanas
20
MISO-GLAZED SALMON vermicelli noodles, pak choi, daikon, preserved lemon
18.5
CONFIT TURKEY HASH poached eggs, field mushrooms, spinach
14
10 OZ RIB EYE gravy, garlic butter, bearnaise or peppercorn sauce
28
SMOKED APPLEWOOD CHEESEBURGER tomato relish, gherkin, tomato, mayo, chips
15

SIDES

CHIPS & AIOLI with smoky bacon salt + 0.5
4
POUTINE chips, cheese curds, gravy, jalapeños
5
BABY BROCCOLI sesame
4.5
MIXED LEAF SALAD Dijon dressing
3.5

FOR THE TABLE

SOURDOUGH ROLL seaweed butter
3.5
CARAMELISED ONION ROLL Marmite butter, crispy barley
3.5
ARTICHOKE DIP sourdough
6.5
BAKED CAMEMBERT tomato jam, sourdough toast
12.5

SIDES

CHIPS & AIOLI add smoky bacon salt + 0.5
4
MASHED POTATOES crispy chicken skin, chicken gravy
4.5
BABY BROCCOLI sesame
4.5
POUTINE chips, cheese curds, gravy, jalapeños
5
FINE BEANS mint, lemon, crispy chilli & garlic
4.5
BUTTERNUT SQUASH cavolo neroo, crispy chilli
4
MIXED LEAF SALAD Dijon dressing
3.5

SMALL

AVOCADO & BEAN CURD ARANCINI piquillo pepper sauce
6
COURGETTE ROLL-UPS chickpea & beetroot terrine, raisin salsa
6
CRISPY BABY SQUID chilli, lime, garlic, tartare
8
SRIRACHA WINGS gorgonzola, pickled onions
6
SALT BEEF REUBEN CROQUETTES chilli mayo
8
SOY & HONEY PORK BELLY baby gem, tartare, sriracha
8
CHOPPED SALAD with halloumi + 3
with king prawns + 5
with chicken + 4
6.5/10
SUPERFOOD & HERB SALAD with halloumi + 3
with king prawns + 5
with chicken + 4
6.5/10

MAINS

CHARRED HISPI CABBAGE WEDGE romesco, carrot crisps, hazelnut crumb
12
STUFFED AUBERGINE harissa-braised lentils, crispy kale, feta
14
ROAST PUMPKIN baba ganoush, ricotta, fennel salad, caramelised pears
13.5
MISO-GLAZED SALMON vermicelli noodles, pak choi, daikon, preserved lemon
18.5
CORONATION MONKFISH braised leeks, curry, sultanas
20
STEAMED MUSSELS merguez sausage, tomato, mint, chips
16.5
CONFIT TURKEY HASH poached eggs, field mushrooms, spinach
14
ROAST GUINEA FOWL BREAST chickpea tagine, tzatziki
19
CONFIT TURKEY LEG crispy wild rice, jus
19.5
10 OZ RIB EYE gravy, garlic butter, bearnaise or peppercorn sauce
29
SMOKED APPLEWOOD CHEESEBURGER tomato relish, gherkin, tomato, mayo, chips
15
LONGHORN BEEF & BONE MARROW BURGER truffled liver parfait, smoked Applewood cheddar, tomato relish, onion marmalade, mayo, gherkin, chips
19

SPECULOOS CHEESECAKE passion fruit sauce
7
CHOCOLATE FONDANT chocolate ice cream, raspberry flakes
7
APPLE TARTE TATIN vanilla ice cream, popping candy
7.5
RASPBERRY & WHITE CHOCOLATE TART
6
ICE CREAMS & SORBETS please ask for today's choice of Jude's ice cream & sorbets
4.5 / 5.5
ARTISAN CHEESE
9.5

CHAMPAGNE

SAFFRON SPRITZ saffron-infused Tanqueray gin, rhubarb liqueur, Chandon rose, tonic water
11
PETAL Cointreau, Champagne, rose, lemon
11
GARDEN LEAVE Hendrick's gin, Champagne, elderflower, lemon
11
CAFE CLASSIC Berneroy VSOP Calvados, Champagne, sugar cube, rhubarb bitters
12
JALISCO SPRITZ Espolon Tequila, Licor 43, prosecco, apple, lemon, mint
10.5

ROCKS

COAT OF ARMS Jameson whisky, ginger liqueur, rose, marmalade, lemon egg white
9
UMEBOSHI NEGRONI Tanqueray gin, Noilly Prat, Campari, Akashi Tai plum umeshu, plum bitters
10
HOLY SMOKE Laphroaig 10yo Scotch whisky, Cocchi Barolo Chianto, Angostura bitters, cherry bitters, Paychaud's bitters
11
DIPLOMACY Diplomatico Reserva Exclusiva rum, Amaro Averna, strawberries, balsamic, chocolate bitters
11

SHORT

KAFFIR COSMO kaffir-infused Ketel One vodka, Cointreau, mandarin, cranberry, lemon
9.5
STARBOARD Foursquare spiced rum, Plymouth sloe gin, apricot, lime
9.5
FINAL LETTER Tanqueray gin, Green Chartreuse, elderflower, lime
10.5
LA ROSAMARIA Tanqueray gin, Benedictine, rosemary, elderflower, lemon, dandelion bitters
9

LONG

PINEAPPLE EXPRESS Koko Kanu coconut rum, mango, pineapple, kiwi, lime
8.5
KICKING MULE Evan Williams, honey bourbon, chilli, lime, ginger ale
9
EL DURANZO Espolon Tequila, Ilegal mezcal, peach, lemon
11
FIZZY COLA BOTTLE Ketel One Citron vodka, elderflower, lemon, plum bitters, cola, egg white
11
OLD-TIMER Chairman's Reserve rum, orange, lemon, grenadine, ginger ale
8